Section 34Part 4 — Gratuities
Definitions in this Part
←→ Navigate · Click subsection badges to collapse · Press ? for help
34. In this Part — “service employee” means an employee of a service employer who is within a class or description of employees prescribed by regulations made for the purpose of section 36(1) and who works in the Islands; and “service employer” means an employer carrying on the business of a hotel, condominium, restaurant, licensed premises or other place of entertainment where the employer collects or receives gratuities in respect of services provided by the business.